trypsin inhibitor from phaseolus limensis (lima bean)
trypsin inhibitor from lima beans
CAS: 9035-81-8;12786-39-9
Molecular Formula:
trypsin inhibitor from phaseolus limensis (lima bean) - Names and Identifiers
trypsin inhibitor from phaseolus limensis (lima bean) - Physico-chemical Properties
| Water Solubility | Soluble in water (10 mg/ml), phosphate buffers (10 mg/ml), and balanced salt solutions (1 mg/ml). |
| Solubility | Easily soluble in water, normal saline, insoluble in ethanol, acetone, ether. |
| Appearance | solution |
| PH | <7.4 |
| Storage Condition | -20°C |
| MDL | MFCD00082102 |
| Physical and Chemical Properties | Solubility: H2O: >10 mg/mL storage conditions: 2-8 ℃ WGK Germany:3 |
| Use | Peptidase inhibitors. It can inhibit trypsin, chymotrypsin and fibrinolytic enzyme. Used for fibrinolysis, acute pancreatitis and pancreatic necrosis. |
trypsin inhibitor from phaseolus limensis (lima bean) - Risk and Safety
| Hazard Symbols | Xn - Harmful |
| Risk Codes | 42/43 - May cause sensitization by inhalation and skin contact. |
| Safety Description | S22 - Do not breathe dust. S36/37 - Wear suitable protective clothing and gloves. S45 - In case of accident or if you feel unwell, seek medical advice immediately (show the label whenever possible.) S23 - Do not breathe vapour. |
| WGK Germany | 3 |
| FLUKA BRAND F CODES | 10-21 |
| HS Code | 35040090 |
trypsin inhibitor from phaseolus limensis (lima bean) - Reference
| Reference Show more | 1. Kuang Cong, Jia Junqiang, Wu qionying, et al. Effect of ultrasonic-ionic liquid treatment on enzymatic hydrolysis kinetics and antioxidant activity of whey protein [J]. Food Science, 2017, 29 (23):32-38. 2. [IF = 7.086] Chunlin Yu et al."Identifying and revealing." Chimosphere. 2021 Mar;266:129164 3. [IF = 6.306] Qimeng Li et al."Stability of trypsin inhibitor isolated from potato fruit juice against pH and heating treatment and in vitro gastrointestinal digestion."Food Chem. 2020 Oct;328:127152 4. [IF=5.396] Qi-Zhang Li et al."N-Glycosylated Ganoderma lucidum immunomodulatory protein improved anti-inflammatory activity via inhibition of the p38 MAPK pathway."Food Funct. 2021 Apr;12(8):3393-3404 5. [IF=5.81] Chunlin Yu et al.Synergistic Effect of Proteinase Activity by Purification and Identification of Toxic Protease From Nemopilema nomurai.Front Pharmacol. 2021 Nov 25;12:791847 6. [IF=9.147] Limin Wang et al."Protein Z-based promising carriers for enhancing solubility and bioaccessibility of Xanthohumol."FOOD HYDROCOLLOIDS. 2022 Oct;131:107771 |
trypsin inhibitor from phaseolus limensis (lima bean) - Trait
Light beige or white crystalline powder.
Last Update：2023-08-16 21:32:38
trypsin inhibitor from phaseolus limensis (lima bean) - Vitality definition
Amount of enzyme required for inhibition of 4000baee u trypsin by 1mg inhibitor
Last Update：2023-08-16 21:32:38
trypsin inhibitor from phaseolus limensis (lima bean) - Vitality
≥4000BAEE u/mg
Last Update：2023-08-16 21:32:38
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Product Name: Trypsin inhibitor(soybean) Visit Supplier Webpage Request for quotationCAS: 9035-81-8
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Mobile: 18021002903
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